Cognac XO is a sophisticated spirit that pairs beautifully with rich, intense flavors. Dark chocolate with a high cocoa percentage is a classic choice, as the bitterness balances the sweetness of the spirit.
For a savory option, try aged hard cheeses like Comté or Mimolette. The nutty, crystalline texture of these cheeses complements the oak-driven notes of the cognac perfectly.
If you prefer a post-dinner treat, a fine cigar or a slice of dried fruit cake can highlight the spicy and fruity undertones of the blend.